Actor turned cookery writer Robin Ellis writes
My next public event is in the Tarn, at a culinary festival in the beautiful bastide village of Cordes sur Ciel on Saturday June 24, 6pm at:
La Maison Fonpeyrouse
34 Grand Rue Raimond VII
I'll be interviewed by the former Washington correspondent for The New York Times, Irv Molotsky (who interviewed me at the Arlington Library event last September). The topic is "Healthy Eating".
The event is free and in English. I'll be autographing cookbooks afterwards.
The entire weekend is devoted to culinary events.