All the restaurants on the first floor have had their kitchens modernised and over the next year the car park will be altered to make bigger spaces and the entrance/exit will be changed and new lifts installed.
The surrounding streets will be pedestrianised by November 2019. One area not usually seen by the public is the cellar, which has been used to store produce in cold rooms for the merchants. All this has been dismantled and until the work is complete cold stores will be outside the market - guided tours will be available to the vaulted 19th century cellars for those interested.
The fish monger has extended and modernised his stand. |