Baguette consumption is down throughout France 28% in the last ten years. ( never mind eating day old bread in Nimes) The Frenchman in stripy sweater, beret and baguette under his arm may soon be no more. There is a rise in cereal eating for breakfast, biscuits for tea and rice pasta dishes in the evening. Personally we prefer "pain cereal" and the only berets we see being worn now are by Englishmen with an affectation of being French.
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