Saturday, 26 December 2015

Boxing day delight

We have had lovely day finished off by a lovely evening meal where each course we discussed with interest.
Malc had decided he would go a là carte just for a change but we were told there was just one meal. What a meal!
Cod fish marinated with bitter orange and olive
Two colour squid tagliatelle
Light consummé with baby vegetables
Roasted meat cannelloni with truffle sauce

Croquant aux pommes et à la vanille
Amusements douces a noel

Sadly we are going home tomorrow.
We have recommended this family hotel to others who are now  aficionados, but there is a  point where you  think, let us keep it to ourselves. Jill is now as keen as we are and is planning her next visit  here.
What a lucky find we made when we  first booked this hotel years ago.
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