Hi Val
Me again and no I am not out all the time for meals, but being a newbie all our friends are visiting. Anyway last Sunday after market we spent a glorious lunch hour or three at Le Festin de Babette in St Antonin. The food was fantastic. Aperitifs with wafer thin ham followed by taster of fresh pea soup. Starters were scallops, salmon or fois gras. Mains were lamb, porc noir or duck and finally a lovely selection of pics or cheese. We sat outside by the river and it was idyllic. The service was excellent.
Highly recommend 5/5 for food and 5/5 for service. Remember to book!
Chrissiehibbert
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